Camellia – The Unique Fruits With Fabulous Effect In Facilitating The Movement Of Blood, Dispelling The Ecchymosis And Striking Out The Scar

Camellia includes tartaric acid, citric acid, camellia acid, flavon, and lactose, many kinds of sugar, epidermis substances, soap glucoside, vitamins and glucose.

The effectiveness of beautifying

Camellia is very useful as regard to digest the agglomerate food inside your stomach and motivate the metabolic process.

It is also very efficient in term of wiping off the scar and beautifying the pock-marked face.

Compatibility and incompatibility

Camellia is sour and will be sourer if the temperature goes up.

Its sour can induce the progress of digesting food. However, if you eat camellia when you are hungry, it may cause harmful effect for your organism, raise the greediness and make your stomach-related disease more severe.

Pregnant women should not eat camellia because it encourages the uterus to reduce its size, which can lead to premature birth or miscarry.

You should not eat too much camellia. Likewise, you must brush your teeth carefully after eating camellia in order to avoid the harmful impact on your teeth.

Camellia is also effective in term of reducing the proportion of lipids in your blood. However, it may cause adverse outcome on the health of people whose bloods contain a very low percentage of lipids.

Method of beautifying

Camellia alcohol

Raw material: A certain amount of camellia and gold wine.

How to make: You mash dry camellia softly and smoothly and add more gold wine into.

How to use: Put it on your scar

Effectiveness: It is very efficient as regard to facilitate the circulation of blood, dispel the ecchymosis and strike out the scar.

Camellia tea

Raw material: Fifteen grams of camellia, one lotus leaf and a right amount of candy.

How to make: You cook all of these above materials in a pot to obtain the liquid.

How to use: Drink it instead of normal tea.

Effectiveness: It is very useful in antipyretic and resolving the bruise. It is also suitable to heal .the pock-marked face.

Camellia tea helps you to lose weight.

Raw material: Fifty grams of fresh camellia and ten grams of green tea.

How to make: You clean the camellia vigilantly, remove the grains, chop it into small pieces and soak camellia together with green tea into boiling waters.

How to use: Use once daily.

Effectiveness: It is very helpful in term of ejecting the agglomerate substance, losing weights and reducing the ratio of lipids inside your body. Significantly, it is very suitable to treat the obesity.

Gruel of lotus, leaf, Fritillaria roylei Hook and camellia

Raw material: Camellia, nine grams of each of cores of the peach seeds and Fritillaria roylei Hook, a half of lotus leaf, sixty gram of ordinary rice.

How to make: You cook all of these materials with water and then filter the sediments. After that, you put all of them together with ordinary rice which has been washed carefully into a pot and cook them until they become gruel.

Effectiveness: It is very effective as regard to facilitate the circulation of blood, eliminate the phlegm and heat-relieving.

Gruel of peach and camellia  

Raw material: Fifteen grams of camellia, ten grams of core of peach seeds, a hundred grams of ordinary rice and twenty grams of white sugar.

How to make: You cook peach and camellia with water twice to take the liquid. Subsequently, you wash the ordinary rice carefully and put it in a pot, add the above liquid into and cook with small fire. When it becomes gruel, you put more white sugar into and mix all of them together.

How to use: You use one pot of this gruel daily but divide it into two parts and eat when it is hot. Seven pots are adequate for healing process and after five days, you start to eat seven pots again

Effectiveness: It is very valuable as regard to induce the movement of blood, make dry skin become soft and smooth, facilitate the digestion of food and bring more energy to you.

Beverage of camellia and biffin

Raw material: Thirty biffins and thirty grams of camellia.

How to make: You wash biffins and camellia vigilantly and put them into a pot and add two bowls of water into. You cook with large fire first and then cook with normal fire until it remains just one bowl of water.

How to use: Use once daily.

Effectiveness: It is very helpful for your liver and makes your skin rosy. It is very appropriate for people whose face is livid.

Soup of soy sauce and camellia

Raw material: Equal amounts of camellia and soy sauce and a certain amount of red sugar.

How to make: You clean the camellia carefully, remove the grains and stir-fry it. With soy cause, you wash it vigilantly and stir-fry until it is well-cooked. Subsequently, you squeeze soy sauce and camellia softly and smoothly and then add more red sugar into and mingle them together.

How to use: You drink it one to twice, each time drink one to two spoons.

Effectiveness: It is useful for your stomach and cultivates your blood. It is very suitable for people whose face is livid.

Mixture of biffin, longan and camellia

Raw material: A hundred and fifty grams of camellia and longan, a hundred grams of red sugar and fifty grams of biffin.

How to make: You clean the camellia and biffin carefully, take out their seeds and put them into a pot together with longan, red sugar and a suitable amount of water. You cook with large fire first and then small fire until it becomes mixture.

How to use: You use it two to three times daily, each time one to two spoons.

Effectiveness: It cultivates your blood and makes your skin ruddy. It is very appropriate for people whose face is livid.

Gruel of lotus leaf and camellia

Raw material: Nine grams of each of camellia, cores of peach seeds and Fritillaria roylei Hook, a half of lotus leaf and sixty grams of ordinary rice.

How to make: You cook all of these materials with water. After filtering the dregs, you put all of them into a pot to cook together with ordinary rice until it becomes gruel.

How to use: You eat it once daily and use for thirty days.

Effectiveness: It is very effective in terms of encouraging the exchange of blood, eliminate the sputum, relieving the heat and preventing, healing the pock-marked face.

Soy sauce and camellia

Raw material: The same amounts of camellia and soy sauce, a certain amount of red sugar.

How to make: You wash the camellia carefully, remove the seeds and stir-fry it. With soy cause, you clean it vigilantly and stir-fry until it is ripe. After that, you crush soy sauce and camellia softly and smoothly and then add more red sugar into and mix them together.

How to use: You use it once daily and use for thirty days.

Effectiveness: It is very helpful in inducing the movement of blood, removing the phlegm and antipyretic.