World’s Top Ten Cuisines

Thought of travelling around the globe, meet different faces in different places, learn different customs and cultures?  What’s so great about travelling is you get to taste those resounding symphonies of flavour, vibrant, and mouth-watering dishes from coast to coast. Below are ten of the most enthralling international cuisines the world has to offer.

At number ten, we have the Lebanese Cuisine.  A place where you can savour all the goodness of Mediterranean dishes, generally vegetables, fruits, fresh fish and seafood and small portion of animal fat.  Their victuals are high on vegetables and little meat but full of flavours.  Try their appetizer mezze – a miscellany of clips, pickles, salads and nibbles with Arabic bread.

Next is the Greek Cuisine, with a great influence of Turkish and Italian cookery. Greek cuisine is more on olive oil, veggies and herbs precisely the same to the Mediterranean county.  Eating in Greece is a totally different experience. Their remarkable and delectable authentic cuisines are very affordable and available straight right from their Taverna and Estiatorio spreading all over the country.

At number eight, Spanish Cuisine is an influenced of seafood and uses the most oil among all Western and Central European cooking. It also contains a variety of meat and vegetables. Once you are in Spain, don’t miss to try their Sangria, a drink made of wine and fruits that goes perfectly with their delectable dishes.

The Japanese Cuisine hit the seventh spot, with white rice and soybeans are almost always present as ingredients in most of their dishes.  Japanese Cuisine is known for its quality of ingredients and its seasonality. 

We have the Mexican Cuisine at number six.  It is mixture of ancient traditions, Aztec, Mayan, Spanish with a touch of French---famous for its diverse flavours and spices.  

You can definitely try the balanced mix of hot, sour, bitter and sweet in Thai Cuisine which is taking the spot for number five.  Fresh herbs and flavours like lime juice, lemon grass and fresh coriander definitely distinguished the Thai Cuisine.

Indian Cuisine goes at number four. Indian cuisines is normally very spicy and for you to enjoy the flavour, start slowly until you’ll get to use to its spicy flavour.  Indian cuisine is one of the world’s most classy and various cooking.

Third on the list is the Chinese Cuisine, tasty and economical.  Foods are commonly in bite-sized pieces, they are also known of their mix flavours like sweet and sour, sweet and spicy.

On the second spot, we have one of the oldest cuisines in the world.  Known of its four hundred kinds of cheese, and three hundred types of sausages—the Italian Cuisine.   The Italian meal is prepared into several segments, the appetizer, pasta or rice dish, meat course and the dessert (antipasto, primo, second and dolce).

And of course at number one, the French Cuisine---haute cuisine; where pastries, cheese and wine are a huge elements of French cuisine. There are over five thousand places to dine and eat with prices and menus suit to everyone’s taste in Paris alone.